Julia Millay Walsh | September 11, 2011 3:57 pmPut on an apron and learn the art of a real San Francisco treat. Enroll in sourdough bread ed with our latest offer: $45 for one starter bread workshop or a bagel-making class at Sour Flour Bakery. Whether you're new to baking or an aspiring pâtissier, after a class with Sour Flour founder Danny Gabriner and his staff, you'll be making your own sourdough starter or bagels at home in no time.
In the starter workshop, you will begin the fermentation of your starter, the base for your bread, by combining flour and water.Read More
Julia Millay Walsh | September 11, 2011 3:57 pm
Put on an apron and learn the art of a real San Francisco treat. Enroll in sourdough bread ed with our latest offer: $45 for one starter bread workshop or a bagel-making class at Sour Flour Bakery. Whether you're new to baking or an aspiring pâtissier, after a class with Sour Flour founder Danny Gabriner and his staff, you'll be making your own sourdough starter or bagels at home in no time.
In the starter workshop, you will begin the fermentation of your starter, the base for your bread, by combining flour and water.
Read More
Jette Joop